New Great Dishes Of The World
| Main Author: | Carrier, Robert |
|---|---|
| Format: | Book |
| Published: |
New York :
Smithmark Publishers ,
1997
|
| Subjects: |
Similar Items
Creative Carving Of Fruits & Vegetables
by: Sihota, Kikky
Published: (2002)
by: Sihota, Kikky
Published: (2002)
Magic on glass : New approaches to glass painting
by: Hattel,Birthe
Published: (1990)
by: Hattel,Birthe
Published: (1990)
Simply green parties : simple and resourceful ideas for throwing the perfect celebration, event, or get-together
by: Seo, Danny
Published: (2006)
by: Seo, Danny
Published: (2006)
Food service management
by: Harish Bhatt
by: Harish Bhatt
Food services and catering management
by: Saxena, R. P
Published: (2010)
by: Saxena, R. P
Published: (2010)
Food and beverage service : training manual
by: Andrews, Sudhir
Published: (2007)
by: Andrews, Sudhir
Published: (2007)
The step by step art of table decorating
by: Mcdonnell Jane
Published: (2000)
by: Mcdonnell Jane
Published: (2000)
Bridge engineering : second edition
by: Ponnuswamy, S
Published: (2008)
by: Ponnuswamy, S
Published: (2008)
The table decoration book
by: Westland, Pamela
Published: (2005)
by: Westland, Pamela
Published: (2005)
Buat duit dengan katering : Berdasarkan pengalaman sebenar
by: Hizamnuddin Awang Imran Yusuf
Published: (2011)
by: Hizamnuddin Awang Imran Yusuf
Published: (2011)
Napkin folding
by: Rai Kumar Surinder
Published: (2012)
by: Rai Kumar Surinder
Published: (2012)
Cocktail napkin : origami
by: Nguyen, Duy
Published: (2011)
by: Nguyen, Duy
Published: (2011)
Buffets, parties & finger food : over 120 recipes for special celebrations, in 650 step-by-step photographs
by: Jones, Bridget
Published: (2012)
by: Jones, Bridget
Published: (2012)
Foodservice and catering management
by: R.K.Arora
Published: (2007)
by: R.K.Arora
Published: (2007)
Beautiful napkin folding
by: Hanisch,Horst
Published: (2000)
by: Hanisch,Horst
Published: (2000)
Dining with proust
by: Borrel,Anne
Published: (1991)
by: Borrel,Anne
Published: (1991)
Teknologi dan perkhidmatan katering
by: Aishah Hamzah
Published: (1994)
by: Aishah Hamzah
Published: (1994)
The professional caterer series
by: Ruffel, Denis
Published: (1987)
by: Ruffel, Denis
Published: (1987)
Menu planning
Published: (2017)
Published: (2017)
Napkin folding
Published: (2017)
Published: (2017)
Jewerly designing
Published: (2017)
Published: (2017)
Creative table settings
Published: (2017)
Published: (2017)
Pret-a-party
by: Rose, Lela
Published: (2015)
by: Rose, Lela
Published: (2015)
Menu designs
Published: (1999)
Published: (1999)
A meeting planner's guide to catered events
by: Shock, Patti J
by: Shock, Patti J
Modern buffet presentation
by: McDermott, Rupert
Published: (2020)
by: McDermott, Rupert
Published: (2020)
Table decorating
by: Rabe, Beate
Published: (1995)
by: Rabe, Beate
Published: (1995)
Creative table settings
Published: (2023)
Published: (2023)
Napkin folding
Published: (2023)
Published: (2023)
Creative table settings
Published: (2025)
Published: (2025)
Vegetables dishes
Fish dishes
Fish dishes : essential dishes for everyday cooking
Published: (2008)
Published: (2008)
Chicken dishes : essential dishes for everyday cooking
Published: (2008)
Published: (2008)
The great little book of pasta dishes : pasta perfect
by: Summer,Emma
Published: (2004)
by: Summer,Emma
Published: (2004)
The great little book of fish dishes : catch of the day
by: Summer,Emma
Published: (2003)
by: Summer,Emma
Published: (2003)
The great little book of noodle dishes : noodle know - how
by: Summer,Emma
Published: (2004)
by: Summer,Emma
Published: (2004)
Egg dishes : Bakes & gratins
Published: (1995)
Published: (1995)
Around the world in 80 dishes : classic recipes from the world's favourite chefs
by: Loftus David
Published: (2008)
by: Loftus David
Published: (2008)
The best of Her World's one-dish meals
Published: (1993)
Published: (1993)
Similar Items
-
Creative Carving Of Fruits & Vegetables
by: Sihota, Kikky
Published: (2002) -
Magic on glass : New approaches to glass painting
by: Hattel,Birthe
Published: (1990) -
Simply green parties : simple and resourceful ideas for throwing the perfect celebration, event, or get-together
by: Seo, Danny
Published: (2006) -
Food service management
by: Harish Bhatt -
Food services and catering management
by: Saxena, R. P
Published: (2010)