Kalsom Taib & Hamidah Abdul Hamid. (2020). Malaysia's culinary heritage: The best of authentic traditional recipes. Kalsom Taib Publishing.
Chicago Style (17th ed.) CitationKalsom Taib and Hamidah Abdul Hamid. Malaysia's Culinary Heritage: The Best of Authentic Traditional Recipes. Kuala Lumpur: Kalsom Taib Publishing, 2020.
MLA (9th ed.) CitationKalsom Taib and Hamidah Abdul Hamid. Malaysia's Culinary Heritage: The Best of Authentic Traditional Recipes. Kalsom Taib Publishing, 2020.
Warning: These citations may not always be 100% accurate.