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  1. 1
    Food processing and bioactive compounds

    Food processing and bioactive compounds by Reddy, Y. S.

    Published 2006
  2. 2
    Food science and technology

    Food science and technology

    Published 2007
  3. 3
    Preservation of meat and poultry products

    Preservation of meat and poultry products by Mahajan, Naresh

    Published 2014
  4. 4
    Nutrition of fruit trees

    Nutrition of fruit trees by Goyal Pankaj

    Published 2014
  5. 5
    Food science and technology

    Food science and technology

    Published 2016

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