Search Results - "Restaurants"

Refine Results
  1. 1

    Buat duit dengan restoran by Junaidah Hamdan

    Published 2009
    Subjects:
  2. 2

    Asian bar and restaurant design by Inglis, Kim

    Subjects: “…Restaurants decoration Asia…”
  3. 3

    Restaurant management

    Published 2017
    Subjects:
  4. 4

    The rough guide to London restaurants by Campion, Charles

    Published 2004
    Subjects: “…Restaurants England London Guidebooks…”
  5. 5

    KFC in China : secret recipe for success by Liu, Warren K.

    Published 2008
    Subjects: “…Fast food restaurants China…”
  6. 6

    Restoran by Junaidah Hamdan

    Published 2007
    Subjects:
  7. 7

    Resepi dunia baru by Syakierah Nasiehah

    Published 2007
    Subjects: “…Fast food restaurants…”
  8. 8

    Halal food : a guide to good eating Singapore

    Published 2003
    Subjects:
  9. 9

    The rough guide to French hotels & restaurants

    Published 2005
    Subjects:
  10. 10

    Food and beverage service : training manual by Andrews, Sudhir

    Published 2007
    Subjects:
  11. 11

    Cafe tropicana by Jones, Belinda

    Published 2006
    Subjects:
  12. 12

    Cafe Tropicana by Jones, Belinda

    Published 2006
    Subjects:
  13. 13

    International encyclopaedia of hotel and hospitality management ethics : volume 3 by Sinha, P. C

    Published 2007
    Subjects:
  14. 14

    International encyclopaedia of hotel and hospitality management ethics : volume 1 by Sinha, P. C

    Published 2007
    Subjects:
  15. 15

    International encyclopaedia of hotel and hospitality management ethics : volume 2 by Sinha, P. C

    Published 2007
    Subjects:
  16. 16

    Bouchon by Keller, Thomas

    Published 2004
    Subjects: “…Bouchon (restaurant)…”
  17. 17

    Hotel restaurant and food service management by Tyagi, Vijay

    Published 2011
    Subjects:
  18. 18

    Hotel restaurant and food service management by Tyagi, Vijay

    Published 2011
    Subjects:
  19. 19

    Front desk management

    Published 2017
    Subjects:
  20. 20

    Banquet Management

    Published 2017
    Subjects: