The flavor bible : the essential guide to culinary creativity, based on the wisdom of America's most imaginative chefs

Bibliographic Details
Main Author: Page, Karen
Other Authors: Dornenburg, Andrew
Format: Book
Published: New York : Little, Brown and Company , 2008
Subjects:

Perbadanan Perpustakaan Awam Johor

Holdings details from Perbadanan Perpustakaan Awam Johor
Call Number: 641 5 PAG
Accession Item Category Format Status Notes
0001039202 REFERENCE Book AVAILABLE