Culinary creation : an introduction to foodservice and world cuisine
| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
Amsterdam :
Elsevier ,
2006
|
| Subjects: |
Perbadanan Perpustakaan Awam Johor
| Call Number: |
647 95 MOR |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 0001039226 | REFERENCE | Book | AVAILABLE |
| CD01039226 | REFERENCE | Video CD | AVAILABLE |